Fajita Magic fits all Central American dishes, like burritos, enchiladas, tacos, nachos, chili con carne, tamales, fried fish or chicken.
Use this mixture instead of salt & pepper. It is intended not only as a special steak seasoning, but also for poultry, eggs, vegetables, sauces, soups, burgers, roasts, stews or casseroles. As an ingredient for your meat or meat flavoring.
Use Meat Magic on broiled, roasted, grilled, barbecued, stir-fried, bronzed or blackened beef, pork, poultry, veal, fish and wild game.
Replace salt, pepper and other herbs mentioned in their recipes and ingredients inspired by the spices. Perfect with grilled, roasted, grilled pork, veal or lamb ...
Use Poultry Magic instead of salt & pepper. This mix is intended not only as poultry seasoning, but also for seasoning steaks, vegetables, egg dishes, sauces, soups, burgers, roasts, stews or casseroles. Without MSG, additives or preservatives.
Barbecue Magic fits all grills, marinades, shish kebab, hamburgers, false hare, meatballs, meat fillings, BBQ Chicken Wings or Boston baked beans.
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